When the seabed becomes a natural cellar. La Tenuta on Esquire
Dorina Palombi dedicates an article on Esquire to the best underwater aged wines that can be purchased on Amazon. Among the 5 wines selected, even two are from Tenuta del Paguro: our Pagurus and the award-winning Squilla Mantis.
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Valentino Tesi, Best Italian Sommelier 2019
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A Masterclass to reveal some of the undersea wines' secret
Now you know the story and you can be part of it, by tasting the wine from the underwater cellar of Tenuta Del Paguro.
Identify your Tenuta del Paguro bottle
You can authenticate your Tenuta del Paguro bottle, entering the handwritten number on the certificate you can find inside the wooden box.
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This bottle has been submerged the 25/07/2010 at a depth of 25mt